Why am I doing this blog thingy anyway? Well, other than the fact I have a deep passion for food, I’m also newly engaged (to an amazing guy) and I don’t know the first thing about planning a wedding. I’m a Chinese and Vietnamese American gal marrying a guy who calls himself a “Euro mut”, and to sort of blend our cultures, we decided to have a rustic themed wedding with a bit of Asian influence, sort of an “East meets West” feel. I figured this blog would be a good tool to record every step/detail of the wedding planning process, collect feedback or advice, AND inspire other brides/grooms (or wedding enthusiasts) in planning an Asian fusion wedding of their own!
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